Like a Pub in the UK...please order at the register, thanks!

Hungry?  We have Appetizers!
Our mix of house beer and guest taps rotate often, so it's always good to
check the back bar for the most up to date beer list.
Beers on Today
Door County Cherry Wheat (Hinterland / Green Bay) 5.4%
Blonde Belgian Ale (Nobel Roots / Green Bay) 7.1%
Silver Cream Pilsner (Railhouse / Marinette) 4.7%
Wisco Hard Seltzer - Tropical Thai Teaberry (Stillmank / Green Bay) 4.5%
Hazy Rabbit (Lakefront / MKE) 6.8%
Guava Juiced IPA (Stillmank / Green Bay) 4.6%
Fantasy Factory (Karben4 / Madison) 6.8%
Eastside Dark Lager (Lakefront / Milwaukee) 5.8%
Widow Maker Black Ale (Keweenaw / Houghton, Michigan) 5.2%
Workin' Out the Kinks Amber (Station 1 / Suamico) 4.3%
Nut Brown Ale (South Shore / Ashland) 5.8%
Edmund Fitzgerald Porter (Great Lakes / Cleveland Ohio) 6.0%
Can / Bottle
Angry Orchard Hard Cider (Angry Orchard / Walden, NY) 5%
New Grist Gluten Free  (Lakefront / Milwaukee) 5.1%
Seaquech Sour Ale (Dogfish Head / DE) 4.9%
Frog Weiss Fruited Sour (Third Space / Milwaukee) 5.0%
Riverwest Stein NA (Lakefront / Milwaukee) 0.0%
Triple Jam (Blake's Hard Cider / Michigan) / 6.5%
Beers on Yesterday and Maybe Tomorrow
Station 1 Blonde 6.8% (Station 1 / Suamico)
Station 1 IPA (Station 1 / Green Bay) 6.8%
This exceptionally drinkable IPA combines the fresh grapefruit-peel and funky resin character of two classic American hops strains, with lightly toasted malt backing their clean, snappy bitterness.

400 Honey Blonde Ale (Titletown / Green Bay) 4.5%

Bat$h!t Crazy Coffee Brown Ale (Mob Craft / Milwaukee) 5.6%

Bent Tuba Octoberfest (Titletown / Green Bay)  6.0%

Blueberry Wheat (Hinterland / Green Bay) 5.4%

Cabin Fever Pale Honey Bock (New Glarus / New Glarus) 6.0%

Casper White Stout (Whole Hog / Stevens Point) 6.1%

Chocolate Peanut Butter Porter NITRO (Copper State / Green Bay) 5.9%

City Lights Hazy IPA (City Lights / Milwaukee) 7%

City Lights Coconut Porter (City Lights / Milwaukee) 5.3%

Dairyland Amber (Stubborn Brothers / Shawano)

Dark Helmet Schwartzbier Lager (Titletown Green Bay) 5.5

Down N Dirty Milk Stout (Tyranena / Lake Mills) 6.5%

Fantasy Factory IPA (Karben4 / Madison) 6.3%

Green 19 IPA (Titletown / Green Bay)  6.5%

Happy Place Pale Ale (Third Space / Milwaukee) 5.3%

Hazy Little Thing IPA (Sierra Nevada / CA) 6.7%

Hinterland Octoberfest Vienna Lager (Hinterland / Green Bay) 5.8%

Luna Coffee Stout Nitro (Hinterland / Green Bay) 5.8%

Kozmic Kolsch (Hinterland / Green Bay) 5%

Lienenkugal's Honey Weiss (Lienenkugal's / Chippewa Falls, WI) 4.9%

Little Soldier Amber Ale (Ahnapee / Green Bay) 5.5%

Loop Station (Eagle Park / Milwaukee) 4.8%

Luna Coffee Stout  (Hinterland / Green Bay) 5.8%

Midnight Confection Chocolate Stout (Nobel Roots / Green Bay) 6.8%

Moon Man Pale Ale (New Glarus / New Glarus) 5.0%

Outta the Blue (Railhouse / Marinette) 4.7%

Unite the Clans Scottish Ale (Third Space / Milwaukee) 5.8%

Point Bock (Stevens Point Brewing / Stevens Point) 5.2%

Perky Porter English Porter (Stillmank / Green Bay) 7%

Polka King Porter (Door County / Bailey's Harbor)  5.3%

Riverwest Stein Amber (Lakefront / Milwaukee) 6.0%

Schnitzky Wheat Beer (Petskull / Manitowoc) 5.5%

Shawano Club Pilsner (Stubborn Brothers / Shawano) 5.2%

Spotted Cow (New Glarus / New Glarus) 4.8%

Staghorn Octoberfest (New Glarus / New Glarus) 6.25%

Stilt Stepper IPA (Copper State / Green Bay) 5.6%

Tropical Nimbus Wheat Ale (Lakefront / Milwaukee) 4.8%

Two Stall Milk Stout (Ahnapee / Green Bay) 5.5%

Upward Spiral IPA (Third Space / Milwaukee) 6.5%

Wisconsin Amber Lager (Capital / Middleton) 5.2%

Yard Games IPA (Zambaldi / Green Bay) 5.3%



Moscow Mule: 8
Tito's vodka, sweet & spicy Q ginger beer, and a lime.

Vodka Tonic: 8
Tito's vodka, Q tonic, and a lime.

Q tonic with your choice of gin:

Engine Gin: 8
ENGINE is a London dry gin hand-crafted by master distillers, produced in small batches and bottled by hand in the Alta Langa region, in north-western Italy. Its formula is linked with Italian and Piedmont tradition, paying tribute to rosolios, cordials and liquors made from sage and lemonwhich in the past were ancient digestive remedies. It is produced with 100% organic Italian ingredients.

Amass Dry Gin: 10
Amass Dry Gin crafted in Downtown L.A., Amass Dry Gin is a citrus-forward, herbaceous spirit balanced with earthy umami notes from Reishi mushroom and lion’s mane mushroom.

Hendricks: 10
An unusual gin created from eleven fine botanicals. The curious, yet marvelous, infusions of rose & cucumber imbue our spirit with its uniquely balanced flavor resulting in an impeccably smooth distinct gin.

Solveig Anna's Garden: 10

Seasonal:  Herbaceous dill balanced by earthy angelica and the zip of fresh lemon. Complex and concentrated, this gin is crafted to add depth to spring’s long drinks.

Solveig: 10
Offering a nose of citrus, pine cones and a hint of lavender, Solveig combines a creamy entry with an almost ethereal lightness on the palate. Complex and concentrated in the glass after twenty-four hours of air, the gin shows exceptional balance in the mid-palate, with added flavors of thyme and coriander. The finish is rich, persistent, and almost cool, with lingering notes of black olives and fresh grain

Tom Cat: 12

An ode to the hardworking bees of the Northeast. Each batch is distilled in our custom-built botanical extraction still. The juniper-forward botanicals are brought to a perfect balance by the floral depth of the raw honey. The results are distinctive and unparalleled.

Brockman's: 10
Traditional notes of gin are combined with a refreshing influence of citrus and aromatic wild berries. Bulgarian coriander plays its part, providing an aromatic, gingery orange top note.


2 oz. pour served neat or on a rock

Brother's Bond:  10
Elegant and exceptionally smooth, complex & balanced taste with a touch of sweetness & spice.
Rye Whiskey
2 oz. pour served neat or on a rock
Heaven's Door:  10
Elegant and exceptionally smooth, complex & balanced taste with a touch of sweetness & spice.  2 oz pour served neat or on a rock..
Piggyback:  8
Nose: Fresh cinnamon, black peppercorn, a hint of tangerine and grapefruit zest.  Palate: Powerfully spicy, with cocoa, cardamom and cured leather flavors.  Finish: Wonderfully lengthy, with baking spices, vanilla and hints of citrus.
Roknar:  9
Roknar marries aromas of brown sugar and cinnamon with vanilla bean, roasted almonds and freshly sawn oak. These scents are precisely restated as flavors on a butter-smooth palate, with additional notes of smoked ham and balsa wood. Finishing with a hint of soft-baked pretzels, Roknar lingers cheerfully with a warming note of star anise.
2 oz. pour served neat or on a rock
Macallan 12 Yr:  14
Known for its full-flavored yet smooth character, the 12 Years Old is a testament to the superior quality achieved through continued use of Golden Promise barley and The Macallan's insistence on aging its whisky in sherry casks.
Balvenie 12 Yr:  14
The Balvenie DoubleWood Speyside is a single malt whisky with a smooth mellow taste with nutty sweetness, cinnamon spiciness and a layer of sherry.


Cabernet Sauvignon
Klinker Brick: 12 glass / 36 bottle
The Klinker Brick Cab exhibits dark garnet color, intense blueberry aromas with hints of cassis and supple dark cherry on the palate. Fully integrated and well balanced, this wine has great tannin with a long, lingering finish.

  14 glass / 42 bottle
Russian River Ranches is beautifully focused on the palate with flavors of crisp, zesty lemon, green apple, lime and barrel spice. The wine rounds out with our signature citrus acidity and a nicely balanced long, flavorful finish.

Red Blend
M. Chapoutier Cotes-du-Rhone Belleruche Rouge:
 9 glass / 27 bottle
This red blend from the Rhone Valley in France is a deep garnet red color. The aromas are intense, fruity (blackcurrant/ raspberry) and complemented by notes of white pepper. On the palate, this wine is juicy, powerful and fruity (red fruits notes) on the palate, with lovely roasted notes. There are silky and delicate tannins.

Sauvignon Blanc
Frenzy:  9 glass / 27 bottle
Mouth-watering tropical notes of pineapple and passionfruit on a light frame, showing plenty of herbal accents of lemongrass and thyme.

Caposaldo:  9 glass / 27 bottle
Bright golden yellow in color, this wine delivers an assertive bouquet with exotic fruit and spice aromas and a fresh, vivacious and highly polished palate.

M. Chapoutier Cotes-du-Rhone Belleruche Rose:  9 glass / 27 bottle
Aromas of red fruits and citrus (grapefruit, etc.) are complemented by notes of exotic fruits.  The wine is fresh, delicate and fruity on entry and underpinned by a lovely freshness that prolongs the drinking enjoyment.